Who says autumn mostly tastes like “pumpkin spice”?
MOOSE BURGERS ANYONE?
We’re looking forward to showing off a few more LOCALLY
sourced fall flavours next weekend!
We’re popping up for TAKE OUT on Saturday September 25th
On the menu:
Moose burger on a house-made brioche bun dressed up with partridgeberry chutney, garlic aioli, havarti cheese, lettuce and house smoked bacon served with hand cut fries and spicy beet ketchup
$26.00 (GF available)
Pies - buttery, flaky pastry on the bottom, fresh local blueberries bursting
through a sweet crumble top! (Serves 2)
HOW TO ORDER:
We’ll be taking a page from our 2020 playbook and asking you to pre-order
for pick-up next Saturday (between 2pm and 6pm)
You can DM us here or send us an email to
You can also call and leave a message…we’ll call you back to confirm your order! 709-436-2069.