CIAO!
Grazie to everyone who made yesterday another successful take out event, we’re so grateful
that you continue to join us in our travels!
We’re heading a little south and a little east from our last location and
drawing inspiration from Italy this Saturday!
JULY 25, 2020
The menu will once again will feature some things you can bring home and
finish right away or keep for a day or two !
Peace Cove Caesar salad:
a popular item in the restaurant last season- local kale, housemade bacon, house made croutons, our own creamy garlic and parmesan dressing.$12.00/each
House made focaccia bread:
sundried tomatoes garlic and basil baked right in to the bread: $8.00.
Lasagna Bolognese:
authentic slow braised bolognese sauce, layers of thin house made pasta sheets, creamy bechamel sauce $16.00/portion
Pasta bar (portions of fresh pasta, containers of sauce to take home and finish):
Pasta:
handmade fettuccine $5.00/portion
Sauces:
Snow Crab and Snow Peas in lemon cream sauce: 250 ml: $15, 500ml: $25.
Classic Marinara (tomato, basil, onion): 250ml $12, 500ml: $20
Tiramisu:
a classic italian dessert layers of cake and mascarpone cream flavours of coffee and chocolate $8.00/ serving
We will take orders between 10am and 6pm starting on Monday and we’ll stop on Thursday (or when we run out!) call: 709-436-2069, or email: dining@ newfoundlandvacationhomes.com.
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